Skip to content
IR4 Home Page
  • About IR-4
    • Annual Reports
    • Careers
    • Contacts
      • Headquarters Staff
      • National Directory
      • Regions & USDA-ARS
    • History
    • Mission & Vision
    • News
    • Outreach
    • Participants in the Process
  • Food Crops
    • Biopesticide Regulatory Support Program
    • Crop Grouping
    • Integrated Solutions
    • International Programs
    • Residue and Product Performance
  • Environmental Horticulture
  • Events & Training
  • Stakeholder Resources
    • Database: Food Crops
    • eQA/eDOCs
    • Database: Environmental Horticulture
    • Databases: Biopesticides and Organic Support
    • Glossary of Acronyms
    • Upload Files
  • Submit a Request

Databases

Biopesticides:

Funded Projects
Current Requests
Grant Funded Projects (1983-2014)
Label Database
Biopesticide Database Management System (Authorized Users Only)

Regulatory:

Regulatory Assistance Database

Biopesticide & Organic Support
About Biopesticide Regulatory Support Program
Submit a Request - Regulatory Assistance
Databases
Regulatory
Glossary of Acronyms
IR-4 Project Archive
Biopesticide & Organics Post
  • The IR-4 Project Continues to Have a Significant Impact on Nation’s Economy
  • 2021 Annual Report and Executive Director Message
    IR-4 Project Logo
  • IR-4 Project Awarded Four-Year, $56 Million Grant from USDA
    IR-4 Project Logo
  • SOAR Award: Nomination Deadline Extended to April 19
    Image with text "Now Accepting Nominations SOAR Award"
  • 2020 Annual Report Now Available
    Several fruits and vegetables including raspberries, a tomato, potato, blueberries and broccoli.
  • IR-4 Efforts to Provide Knowledge and Capacity on Pesticide MRLs is Recognized

IR-4 Project Headquarters
NC State University
1730 Varsity Drive
Venture IV, Suite 210
Raleigh, NC 27606
(919) 515-1552
ir-4_project@ncsu.edu

  • Upload Files
  • About IR-4
  • Contacts
  • Sign Up for Announcements
  • Facebook
  • Twitter
  • LinkedIn
  • YouTube

This website is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award numbers 2021-34383-34848 and 2020-34383-32455 with substantial cooperation and support from the State Agricultural Experiment Stations, USDA-ARS, USDA-APHIS, and USDA-FAS. In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.

NC State University promotes equal opportunity and prohibits discrimination and harassment based upon one’s age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation and veteran status.

  • About IR-4
    ▼
    • Annual Reports
    • Careers
    • Contacts
      ▼
      • Headquarters Staff
      • National Directory
      • Regions & USDA-ARS
    • History
    • Mission & Vision
    • News
    • Outreach
    • Participants in the Process
  • Food Crops
    ▼
    • Biopesticide Regulatory Support Program
    • Crop Grouping
    • Integrated Solutions
    • International Programs
    • Residue and Product Performance
  • Environmental Horticulture
  • Events & Training
  • Stakeholder Resources
    ▼
    • Database: Food Crops
    • eQA/eDOCs
    • Database: Environmental Horticulture
    • Databases: Biopesticides and Organic Support
    • Glossary of Acronyms
    • Upload Files
  • Submit a Request