EPA has approved new tolerances for Pyriofenone on greenhouse cucumbers and fruiting vegetables.
Category: Tolerance Success
Tolerance Success: Cyclaniliprole
Cyclaniliprole was registered for use on artichoke, pepper/eggplant, sunflower, and tomato subgroups.
Tolerance Success: Sulfur Dioxide
Sulfur dioxide was registered for use on blueberry.
Tolerance Success: Methoxyfenozide
Methoxyfenozide was registered for use on leafy vegetables, brassicas, tropical fruits, and more.
Tolerance Success: Glufosinate
Glufosinate was registered for use on avocado, bushberry, cottonseed, and more.
Tolerance Success: Novaluron
Novaluron was registered for use on Bean and Legume Vegetable Subgroups 6-22A-F, and Forage Peas.
Tolerance Success: Tribenuron-methyl
Tribenuron-methyl was registered for use on rice, sorghum, field corn, barley, wheat, cottonseed, rapeseed, dried shelled pea, dried shelled bean (except soybean).
Tolerance Success: Pyriofenone
Pyriofenone was registered for use on Pepper/eggplant and tomato subgroups.
Tolerance Success: Isofetamid
Isofetamid was registered for use on ginseng, bean and pea subgroups.
Tolerance Success: Mandestrobin
Mandestrobin was registered for use on lettuce head and lettuce leaf.