The Minor Use Foundation has announced the top ten global priority crop protection needs to focus funding and research on during 2021 and 2022. The top priorities were narrowed down following a process that started earlier this year with a list of more than 4,000 new crop protection needs from 56 countries. In September, the […]
Category: News
Leveling the playing field for grape growers
U.S. grape growers gain the use of permethrin insecticide through IR-4-sponsored residual trials. The United States is the world’s third largest producer of grapes behind China and Italy. The U.S. Department of Agriculture reports that utilized grape production totaled 6.8 million tons in 2019. Grapes were produced on an estimated 935,000 acres with an average […]
Diamondback Moth: The Bane of Brassica Crop Growers
Trying to control the diamondback moth on brassica crops can be a major challenge, especially in those areas where crops are produced year-round. Diamondback moth (Plutella xylostella L.) is considered to be the most damaging pest of brassica crops worldwide. Growers of brassica crops, including cabbage, broccoli, cauliflower, kale, Brussel sprouts and collards, are very […]
Citrus Growers Add Fluopicolide to Their Phytophthora Management Toolkit
In the ongoing fight against Phytophthora spp., citrus growers have a new integrated pest management option. Fluopicolide is a welcome tool for growers that struggle to keep groves free of the bacterial and fungal pathogens that result in root damage, yield reductions and potential crop loss. This description is apt for many. In Florida alone, […]
Food Use & IS Workshop Results 2020
Dear Friends, We are pleased to share with you the results of the 2020 IR-4 Priority Setting Workshop. The workshop was held in a virtual format from Monday, September 14 to Thursday, September 17. During the four-day workshop, the 200-plus participants established IR-4’s research priorities for residue studies (40), product performance research (9) and integrated […]
Announcing 2020 Staff Updates
Dear Friends, It has been several months since we last shared an update of the transition of IR-4 Headquarters from Rutgers to NC State. Activities and actions continue to happen. To start, there have been several retirements in the Rutgers office including three Management Team Members. Tammy (White) Barkalow– Since January 1993, IR-4’s national Quality […]
Food Use & IS Project Nominations 2020
Dear Friends, The on-line project nomination process to assist IR-4 and its specialty crop stakeholders prioritize the 2021 IR-4 research plan under the Food Use Program (residue studies and product performance research) and Integrated Solutions (residue mitigation, organic, PPWS or resistance research) is available Aug 21 thru Sept 3, 2020. Only projects given at least […]
IR-4 Wishes Tammy Barkalow a Fond Farewell
Dear Friends, After over 27 years, Tammy (White) Barkalow is retiring as QA Manager for The IR-4 Project! Friday, July 31, 2020 will be the last “work” day for Tammy. Over the next month, she will be utilizing accumulated leave time and formally retiring on September 1. Tammy was hired as the IR-4 Project’s first [...]
Food Program Virtual Workshop 2020
Dear Friends, IR-4 is getting closer to our first ever Virtual Workshop, September 14-17, 2020 with the Registrant Product Presentations on July 29, 2020. The planned schedule is as follows: Times Wednesday 7/29/2020 Monday 9/14/2020 Tuesday 9/15/2020 Wednesday 9/16/2020 Thursday 9/17/2020 11 am – 4 pm ET 8 am – 1 pm PT Registrant Product […]
IR-4 hosts Lunch & Learn with Senate Agriculture Committee
Until recently, many of us never imagined that foods we know and love might be missing from our grocery store shelves. We’ve taken for granted that the watermelons, tomatoes and avocados we depend upon will be there—perfectly shaped, blemish-free and abundantly stocked. Today, that work is even more critical, as we comprehend the importance of […]