Skip to content
IR4 Home Page
  • About IR-4
    • Annual Reports
    • Careers
    • Contacts
      • Headquarters Staff
      • National Directory
      • Regional Field Coordinators
    • History
    • Mission & Vision
    • News
    • Outreach
    • Participants in the Process
  • Food Crops
    • Biopesticide Regulatory Support Program
    • Crop Grouping
    • International Programs
    • Residue and Product Performance
  • Environmental Horticulture
  • Events & Training
  • Stakeholder Resources
    • Database: Food Crops
    • eQA/eDOCs
    • Database: Environmental Horticulture
    • Databases: Biopesticides and Organic Support
    • Glossary of Acronyms
    • Upload Files
  • Submit a Project Request

Adopted Codex Classification of Foods and Animal Feeds and Representative Commodity Tables

This page has been updated as of March 2024 with all pertinent adopted Codex documents.  Note that these are not official Codex documents but have been extracted from documents adopted at step 8 by the Codex Alimentarius Commission.


Revised Codex Classification of Foods and Animal Feeds adopted at Step 8

Draft Principles and Guidance on the Selection of  Representative Commodities for the Extrapolation of Maximum Residue Limits for Pesticides to Commodity Groups

Consequential Amendment to the Classification of Food and Feed (CXA4 – 1989): Inclusion of Additional Commodities in Class A and Class D

Revision of the Classification of Food and Feed:  Portion of the Commodity to Which the Maximum Residue Limits Apply, and Which is Analyzed for Group 006: Assorted Tropical and Sub-Tropical Fruits – Inedible Peel and Group 023: Oilseeds and Oilfruits

Revision of the Classification of Food and Animal Feed (CXA 4 – 1989): Transfer of Commodities from Class D to Class C

Revision of the Classification of Food and Feed: Any Class: Type on Miscellaneous Commodities Not Meeting the Criteria for Crop Grouping and Proposed Groups

Notes to be Added in the Database to the Existing Subgroup CXLs When a New Crop is Relocated to This Group (as a result of the revision of the Classification of Food and Feed)

Consequential Amendment Representative Table 2 Vegetables at Step 8 Subgroup 12C Eggplant


Food Crops
  • Food Crop Program
  • Food Use Workshop
  • Biopesticide Regulatory Support Program
  • Crop Grouping
    • Adopted Codex Classification of Foods and Animal Feeds and Representative Commodity Tables
    • Crop Group Tables
    • Entire Crop Group Table
  • Database Search Options
  • International Programs
  • Researcher Resources
    • Monthly Activity Reports
  • Residue and Product Performance
  • Submit a Project Request
  • Successes & Stories
  • Quality Assurance
    • QA Personnel
Recent Food Crop Posts
  • Tolerance Success: Bifenthrin
  • Registration Open for the 2026 Food Use Workshop
  • Keeping Mint Growing: IR-4’s Critical Role
  • Tolerance Success: Pyridate
  • Tolerance Success: Permethrin
  • 2026 Food Use Workshop

IR-4 Project Headquarters
NC State University
1730 Varsity Drive
Venture IV, Suite 210
Raleigh, NC 27606
(919) 515-1552
ir-4_project@ncsu.edu

  • Upload Files
  • About IR-4
  • Contacts
  • Sign Up for Announcements
  • Facebook
  • Twitter
  • LinkedIn
  • YouTube

This website is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award numbers 2022-79111-38469 and 2021-34383-34848 with substantial cooperation and support from the State Agricultural Experiment Stations, USDA-ARS, USDA-APHIS, and USDA-FAS. In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.

NC State University promotes equal opportunity and prohibits discrimination and harassment based upon one’s age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation and veteran status.

  • About IR-4
    • Annual Reports
    • Careers
    • Contacts
      • Headquarters Staff
      • National Directory
      • Regional Field Coordinators
    • History
    • Mission & Vision
    • News
    • Outreach
    • Participants in the Process
  • Food Crops
    • Biopesticide Regulatory Support Program
    • Crop Grouping
    • International Programs
    • Residue and Product Performance
  • Environmental Horticulture
  • Events & Training
  • Stakeholder Resources
    • Database: Food Crops
    • eQA/eDOCs
    • Database: Environmental Horticulture
    • Databases: Biopesticides and Organic Support
    • Glossary of Acronyms
    • Upload Files
  • Submit a Project Request