The Food Crop Program holds a priority setting Workshop every year to establish national food tolerance and integrated solutions research projects.
Workshops
2021
2021 Industry Technology Session, July 20, 2021 (virtual)
2021 Food Use Workshop, September 13-16, 2021 (virtual)
2020
Virtual, July 29, 2020, September 14-17, 2020
Results: 2020 Food Use and IS Workshop
2019
Cockeysville, MD, September 23-25, 2019
Results: Food Use Residue & Performance, Integrated Solutions
2018
St Louis, MO, September 19-21, 2018
Results: Food Crop Residue & Performance, Biopesticide, Integrated Solutions