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Tag: year-end summary

Save the Date for the 2024 Food Use Workshop

Posted on March 5, 2024

Save the date for the 2024 Food Use Workshop!

Posted in NewsTagged 2023, annual report, year-end summary

2023 Annual Report Now Available

Posted on February 26, 2024February 26, 2024

Read about IR-4’s impacts in 2023—our 60th year.

Posted in NewsTagged 2023, annual report, year-end summary

Recent News

Logo and text promoting the 2026 IR-4 Jerry Baron SOAR Award over a background image of clover.

Nominations Open for the 2026 Jerry Baron SOAR Award

IR-4 Regional Field Coordinator Marylee Ross Retires After 35 Years Serving Northeast Region Growers

Image of colorful red, yellow, orange and green peppers

Registration Open for the 2026 Food Use Workshop

Keeping Mint Growing: IR-4’s Critical Role

New Video Introduces Lina Quesada-Ocampo

IR-4 Team Members Honored with Internal Awards at 2026 National Education Conference

IR-4 Project Headquarters
NC State University
1730 Varsity Drive
Venture IV, Suite 210
Raleigh, NC 27606
(919) 515-1552
ir-4_project@ncsu.edu

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This website is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award numbers 2022-79111-38469 and 2021-34383-34848 with substantial cooperation and support from the State Agricultural Experiment Stations, USDA-ARS, USDA-APHIS, and USDA-FAS. In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.

NC State University promotes equal opportunity and prohibits discrimination and harassment based upon one’s age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation and veteran status.

  • About IR-4
    • Annual Reports
    • Careers
    • Contacts
      • Headquarters Staff
      • National Directory
      • Regional Field Coordinators
    • History
    • Mission & Vision
    • News
    • Outreach
    • Participants in the Process
  • Food Crops
    • Biopesticide Regulatory Support Program
    • Crop Grouping
    • International Programs
    • Residue and Product Performance
  • Environmental Horticulture
  • Events & Training
  • Stakeholder Resources
    • Database: Food Crops
    • eQA/eDOCs
    • Database: Environmental Horticulture
    • Databases: Biopesticides and Organic Support
    • Glossary of Acronyms
    • Upload Files
  • Submit a Project Request