2021 Food Use Workshop

The 2021 Food Use Workshop took place virtually September 13 – 16. Research priorities for food residue studies, efficacy and crop safety research, and integrated solutions projects for 2022 were identified during this four-day virtual workshop.

Click or tap the button below to view the final prioritization lists for 2022, workshop presentations and daily recordings, initial nomination lists, and daily project pass lists.

2021 Food Use Workshop Draft Agenda

All times listed are EDT

Time

Session

Speaker

10:45 a.m.

Check-in/Zoom Link Opens

11 – 11:15 a.m.

Introduction

John Wise

11:15 – 11:45 a.m.

IR-4 Project Update

Jerry Baron

11:45 a.m. – 12 p.m.

Commodity Liaison Committee Update

Michael Bledsoe

12 – 12:50 p.m.

EPA Update

Nancy Fitz

Priority Setting Begins

Time

Topic

1 – 3:15 p.m.

Priority setting for Weed Science; Residue and Product Performance

3:30 – 4:30 p.m.

Integrated Solutions – Weed Science

Time

Topic

11 a.m. – 1 p.m.

Priority Setting for Entomology Residue and Product Performance

1:10 – 2 p.m.

Integrated Solutions – Entomology

2 – 4 p.m.

Priority Setting for Pathology Residue and Product Performance

4:10 – 5 p.m.

Integrated Solutions – Pathology

Time

Topic

11 a.m. – 12:45 p.m.

Regional Breakout Discussions

1 – 5 p.m.

Finalize Priorities – Food Crops/Integrated Solutions

Time

Topic

11 a.m. – 12:30 p.m.

Finalize Priorities – Food Crops/Integrated Solutions

1 – 2:30 p.m.

Finalize Priorities – Food Crops/Integrated Solutions

Download pdf of the agenda here.

Thank you to our 2021 Event Sponsors: Corteva agriscience, Syngenta, Adama, Valent, Bayer CropScience, Gowan, NovaSource, BASF, OHP, Helena, Kumiai Chemical Industry Co., ISK Biosciences Corporation, FMC, AMVAC, Nisso